Best Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal By Mark Bittman

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Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal-Mark Bittman

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"Epic and engrossing." —The New York Times Book ReviewFrom the #1 New York Times bestselling author and pioneering journalist, an expansive look at how history has been shaped by humanity’s appetite for food, farmland, and the money behind it all—and how a better future is within reach. The story of humankind is usually told as one of technological innovation and economic influence—of arrowheads and atomic bombs, settlers and stock markets. But behind it all, there is an even more fundamental driver: Food.   In Animal, Vegetable, Junk, trusted food authority Mark Bittman offers a panoramic view of how the frenzy for food has driven human history to some of its most catastrophic moments, from slavery and colonialism to famine and genocide—and to our current moment, wherein Big Food exacerbates climate change, plunders our planet, and sickens its people. Even still, Bittman refuses to concede that the battle is lost, pointing to activists, workers, and governments around the world who are choosing well-being over corporate greed and gluttony, and fighting to free society from Big Food’s grip.   Sweeping, impassioned, and ultimately full of hope, Animal, Vegetable, Junk reveals not only how food has shaped our past, but also how we can transform it to reclaim our future.

Book Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal Review :



I thought I was buying a.book about the history of food systems. Instead I ended up reading a treatise on the evils of white European males and America. Rife with distorted historical inaccuracies, it painted a simplified picture of an innocent, bucolic world that white males ruined with their behavior. All while trying to pretend to be a book about food and agriculture. I regret this purchase.
I have read a few, of Bittman’s other books and I enjoyed them, sadly, this one fell a little short for me. I appreciated some of the history in the first few chapters. I’m talking about century old history that I was not aware of. I also appreciated the last two chapters where he shared what is being done now to help heal our environment and what we can do to continue down the path of change.The middle section of the book felt a little dry and biased. It struggled to keep my attention though a large chunk of it. It felt very textbookish for me and I could only read it in small chunks. I also could have done without shaming pregnant mothers and families who choose to formula over breastfeeding. Essentially, it alluded to kids being picky eaters because of how the babies mother ate when pregnant and/or because of being given formula and pureed foods. I cringed when they talked about the “stoplight method” in regards to foods. Nothing makes a kid or person want food more than when you are told you can’t have it.We do have issues with our food system. There is much that needs to change and this book does present some good ideas for that. So I guess my recommendation is read the first and last few chapters and call it a day.

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